Side Dish

Creamy Cream of Chicken Noodles is for Side Dish.

Creamy Cream of Chicken Noodles takes 10 minutes to prepare.

Creamy Cream of Chicken Noodles takes 30 minutes to cook.

Creamy Cream of Chicken Noodles makes 6 servings.

The ingredients for Creamy Cream of Chicken Noodles are:

1 - 10.5 oz Can of Great Value Cream of Chicken Soup

1 - 12 oz bag of Ronzoni Healthy Harvest Whole Grain Extra Wide Noodles

1 - Tbsp fresh or dried parsely

1 - teaspoon salt (optional)

Here is how you make Creamy Cream of Chicken Noodles:

In a 6 quart pot bring 41/2 quarts of water to a rolling boil.Add the noodles and cook per directions on bag. While noodles are cooking, in a sauce pan pour can of soup and water as directedf by soup directions. When noodles are done drain well. then in the 6 quart pot add soup mixture, salt (if desired), parsely, and the noodles. Stir well and cover with lid let sit for approx. 5 minutes. Then serve promptly.Serving Size:?makes 6 2oz servings

The nutritional information for Creamy Cream of Chicken Noodles is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 273.3

• Total Fat: 7.0 g
• Cholesterol: 8.4 mg
• Sodium: 1,088.0 mg
• Total Carbs: 48.5 g
• Dietary Fiber: 6.0 g
• Protein: 10.5 g