Side Dish

kentucky fried chicken gravy is for Side Dish.

kentucky fried chicken gravy takes 2 minutes to prepare.

kentucky fried chicken gravy takes 13 minutes to cook.

kentucky fried chicken gravy makes 8 servings.

The ingredients for kentucky fried chicken gravy are:

makes 3 cups of gravy
ingredients
2 tbsp of chicken krispens (semi dry)
1 tbsp of oil
3 tbsp of flour mixed with ingredients below

add 3 cups of water

1 level tbsp of onion powder( fine)
1 level tsp of black pepper

16 grms of whole egg powder(chicken enhanser)
1/8 tsp cellery powder
1/8 tsp sage
1/4 thyme
1/4 tsp msg
1/4 smoked salt

2 tbsp of powdered milk
pinch nutmeg

2/3 tsp tomato powder
pinch chili chipolte pepper powder (hot)
its a kind of magic....

the ingredients are spaced to gether because they should be combined first then all together then added to one cup of flour. the take 3 tbsp of seasoned flour to roux.

Here is how you make kentucky fried chicken gravy:

combine flours and oil to make a roux add 3 cups of water and mix smooth, quickly remove from heat and strain out bits from the cracklins , pour sauce back in pot and heat. add onion powder, black pepper, egg powder ,sage,cellery , thyme,msg smoked salt, and rest of the ingredients blend to thickness when simmers. Serving Size:?3 cups

The nutritional information for kentucky fried chicken gravy is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 30.5

• Total Fat: 0.8 g
• Cholesterol: 1.5 mg
• Sodium: 332.2 mg
• Total Carbs: 5.0 g
• Dietary Fiber: 0.0 g
• Protein: 0.9 g