The recipe Chickpeas (Channa)
Chickpeas (Channa) recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Chickpeas (Channa)!
Chickpeas (Channa)
- What Course Is Chickpeas (Channa)?
- How Long Does Chickpeas (Channa) Recipe Take To Prepare?
- How Long Does Chickpeas (Channa) Recipe Take To Cook?
- How Many Servings Does Chickpeas (Channa) Recipe Make?
- What Are The Ingredients For Chickpeas (Channa) Recipe?
- How Do I Make Chickpeas (Channa)?
- What's The Nutritional Info For Chickpeas (Channa)?
- What Type Of Cuisine Is Chickpeas (Channa)?
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Excellent side dish: high fiber, easy to prepare, and full of flavor. What Course Is Chickpeas (Channa)?Chickpeas (Channa) is for Side Dish. How Long Does Chickpeas (Channa) Recipe Take To Prepare?Chickpeas (Channa) takes several minutes to prepare. How Long Does Chickpeas (Channa) Recipe Take To Cook?Chickpeas (Channa) takes several minutes to cook. How Many Servings Does Chickpeas (Channa) Recipe Make?Chickpeas (Channa) makes 7 servings. What Are The Ingredients For Chickpeas (Channa) Recipe?The ingredients for Chickpeas (Channa) are: 1.5 tbsp Extra Virgin Olive Oil1 medium onion, diced 1.5 cup diced celery 4 cloves garlic, minced 3 (15.5oz) cans of chickpeas (garbanzo beans), drained and rinsed onion powder to taste garlic powder to taste seasoned salt to taste pepper to taste How Do I Make Chickpeas (Channa)?Here is how you make Chickpeas (Channa): Saute celery and onions in extra virgin olive oil until softened, around 10 minutes; add garlic and saute another minute; add chickpeas and spices to taste, stir until well incorporated, cover, and cook over low heat for roughly 30 minutes until chickpeas reach desired tenderness.Serving Size: Makes 7 3/4-cup servingsNumber of Servings: 7Recipe submitted by SparkPeople user TLAGE13.What's The Nutritional Info For Chickpeas (Channa)?The nutritional information for Chickpeas (Channa) is:
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