Side Dish

Coconut Oatmeal Chocolate Chip Cookies is for Dessert, Side Dish.

Coconut Oatmeal Chocolate Chip Cookies takes 15 minutes to prepare.

Coconut Oatmeal Chocolate Chip Cookies takes 10 minutes to cook.

Coconut Oatmeal Chocolate Chip Cookies makes 16 servings.

The ingredients for Coconut Oatmeal Chocolate Chip Cookies are:

1 1/2 cups of regular oats
3/4 cup of all-purpose flour
3/4 cup of brown sugar
1 egg
1/2 teaspoon of baking soda
1/2 teaspoon of baking powder
1/2 teaspoon of cinnamon
pinch of salt
1/2 cup of unsalted butter, softened
1 cup of semi-sweet chocolate chips
1/4 cup of unsweetened coconut

Here is how you make Coconut Oatmeal Chocolate Chip Cookies:

1. Preheat oven to 350?.2. In a large bowl, mix regular oats, all-purpose flour, baking soda, baking powder, cinnamon, and a pinch of salt. Mix to combine.3. In a stand mixer, combine unsalted softened butter with brown sugar. Mix until creamy. Next add the egg.4. Slowly add in the dry flour/oats mixture until just combined and gently fold in semi-sweet chocolate chips and unsweetened coconut flakes.5. Scoop 1 tablespoon of the cookie batter on baking sheet and place 2 " apart.6. Bake for 10 minutes. Serve! {should make 2 1/2 dozen}Serving Size: 2 1/2 DozenNumber of Servings: 16Recipe submitted by SparkPeople user SARAHSTONE0.

The nutritional information for Coconut Oatmeal Chocolate Chip Cookies is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 223.9

• Total Fat: 11.6 g
• Cholesterol: 27.2 mg
• Sodium: 74.2 mg
• Total Carbs: 32.7 g
• Dietary Fiber: 1.1 g
• Protein: 2.1 g