The recipe Mock Chopped Liver

Made From Scratch Recipes

Mock Chopped Liver recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Mock Chopped Liver!

Mock Chopped Liver

Mock Chopped Liver Recipe
Mock Chopped Liver

What Course Is Mock Chopped Liver?

Mock Chopped Liver is for Side Dish.


How Long Does Mock Chopped Liver Recipe Take To Prepare?

Mock Chopped Liver takes 30 minutes to prepare.


How Long Does Mock Chopped Liver Recipe Take To Cook?

Mock Chopped Liver takes several minutes to cook.


How Many Servings Does Mock Chopped Liver Recipe Make?

Mock Chopped Liver makes 36 servings.


What Are The Ingredients For Mock Chopped Liver Recipe?

The ingredients for Mock Chopped Liver are:

3 onions sliced
4 hard boiled eggs
11 Ritz crackers
1 large can Le Seur peas, drained Only use LeSeur brand
2 chicken boullion cubes
handful of walnuts


How Do I Make Mock Chopped Liver?

Here is how you make Mock Chopped Liver:

Saute sliced onions in margarine and when soft add the boullion cubes and saute the onions until brown. In food processor put in walnuts, crackers and mix until well blended, add eggs, peas and onions and mix all together until well blended. Add salt to taste It tastes and looks like the real thing but it keeps much longer than chicken livers. Number of Servings: 36Recipe submitted by SparkPeople user DONNAEDA.


What's The Nutritional Info For Mock Chopped Liver?

The nutritional information for Mock Chopped Liver is:

  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 54.6
  • Total Fat: 2.9 g
  • Cholesterol: 23.6 mg
  • Sodium: 98.3 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.8 g

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