The recipe Rumbamel's Slimmed Down version of Crochetlady2's Coleslaw

Made From Scratch Recipes

Rumbamel's Slimmed Down version of Crochetlady2's Coleslaw recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Rumbamel's Slimmed Down version of Crochetlady2's Coleslaw!

Rumbamel's Slimmed Down version of Crochetlady2's Coleslaw

Rumbamel's Slimmed Down version of Crochetlady2's Coleslaw Recipe
Rumbamel's Slimmed Down version of Crochetlady2's Coleslaw

I finally decided to buy some Miracle Whip and looking at the nutrition on the Light, it wasn't too bad. I figured it is probably a good ingredient for coleslaw and maybe some tuna recipes also. So here goes my first one. :)

What Course Is Rumbamel's Slimmed Down version of Crochetlady2's Coleslaw?

Rumbamel's Slimmed Down version of Crochetlady2's Coleslaw is for Side Dish.


How Long Does Rumbamel's Slimmed Down version of Crochetlady2's Coleslaw Recipe Take To Prepare?

Rumbamel's Slimmed Down version of Crochetlady2's Coleslaw takes several minutes to prepare.


How Long Does Rumbamel's Slimmed Down version of Crochetlady2's Coleslaw Recipe Take To Cook?

Rumbamel's Slimmed Down version of Crochetlady2's Coleslaw takes several minutes to cook.


How Many Servings Does Rumbamel's Slimmed Down version of Crochetlady2's Coleslaw Recipe Make?

Rumbamel's Slimmed Down version of Crochetlady2's Coleslaw makes 4 servings.


What Are The Ingredients For Rumbamel's Slimmed Down version of Crochetlady2's Coleslaw Recipe?

The ingredients for Rumbamel's Slimmed Down version of Crochetlady2's Coleslaw are:

-6 C shredded or chopped cabbage

-1/4 C or about 4 T apple cider vinegar
-1/4 C or 3 T granulated sugar
-1/4 C or 4 T or 60g Miracle Whip Light


How Do I Make Rumbamel's Slimmed Down version of Crochetlady2's Coleslaw?

Here is how you make Rumbamel's Slimmed Down version of Crochetlady2's Coleslaw:

--Chop or shred the cabbage and put it in a med. to large bowl. in another bowl mix your Miracle Whip, sugar and cider with a whisk until well blended. --Pour over the cabbage, cover with a tight lid and shake well or stir to mix well. Refrigerate until serving time, at least 2 hours. Stir or shake before serving.--Makes about 4 cups after it wilts down. 4 servings of 1 C each.Number of Servings: 4Recipe submitted by SparkPeople user RUMBAMEL.


What's The Nutritional Info For Rumbamel's Slimmed Down version of Crochetlady2's Coleslaw?

The nutritional information for Rumbamel's Slimmed Down version of Crochetlady2's Coleslaw is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 89.9
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 159.0 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 3.1 g
  • Protein: 1.9 g

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