The recipe Coleslaw / Low Carb

Made From Scratch Recipes

Coleslaw / Low Carb recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Coleslaw / Low Carb!

Coleslaw / Low Carb

Coleslaw / Low Carb Recipe
Coleslaw / Low Carb

Low carb coleslaw

What Course Is Coleslaw / Low Carb?

Coleslaw / Low Carb is for Side Dish.


How Long Does Coleslaw / Low Carb Recipe Take To Prepare?

Coleslaw / Low Carb takes several minutes to prepare.


How Long Does Coleslaw / Low Carb Recipe Take To Cook?

Coleslaw / Low Carb takes several minutes to cook.


How Many Servings Does Coleslaw / Low Carb Recipe Make?

Coleslaw / Low Carb makes 8 servings.


What Are The Ingredients For Coleslaw / Low Carb Recipe?

The ingredients for Coleslaw / Low Carb are:

1 cup mayonaise
1/4 cup erythritol or Swerve
2 tbsp white vinegar
1/4 tsp celery seed
1/8 tsp black pepper
1/2 tsp salt
1/2 medium cabbage, finely shredded (about 1 pound)
1 medium carrot, shredded


How Do I Make Coleslaw / Low Carb?

Here is how you make Coleslaw / Low Carb:

Mix first six ingredients in a large bowl. Mix inthe cabbage and carrot, stirring to coat well.Chill several hours before serving.Serving Size:?Makes about 4 cups total / eight 1/2 cup servings


What's The Nutritional Info For Coleslaw / Low Carb?

The nutritional information for Coleslaw / Low Carb is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 218.2
  • Total Fat: 24.2 g
  • Cholesterol: 20.0 mg
  • Sodium: 285.6 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 0.9 g

What Dietary Needs Does Coleslaw / Low Carb Meet?

The dietary needs meet for Coleslaw / Low Carb is Low Carb


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