The recipe Cheesy Corn Grits

Made From Scratch Recipes

Cheesy Corn Grits recipe is a Side Dish meal that takes 6 minutes to make. If you enjoy for Side Dish, you will like Cheesy Corn Grits!

Cheesy Corn Grits

Cheesy Corn Grits Recipe
Cheesy Corn Grits

What Course Is Cheesy Corn Grits?

Cheesy Corn Grits is for Side Dish.


How Long Does Cheesy Corn Grits Recipe Take To Prepare?

Cheesy Corn Grits takes 15 minutes to prepare.


How Long Does Cheesy Corn Grits Recipe Take To Cook?

Cheesy Corn Grits takes 6 minutes to cook.


How Many Servings Does Cheesy Corn Grits Recipe Make?

Cheesy Corn Grits makes 4 servings.


What Are The Ingredients For Cheesy Corn Grits Recipe?

The ingredients for Cheesy Corn Grits are:

2 cups chicken broth
2 cups heavy whipping cream
1 can corn
1 cup corn grits (not instant)


How Do I Make Cheesy Corn Grits?

Here is how you make Cheesy Corn Grits:

Bring Chicken broth to a boil. Add heavy whipping cream and return to a boil. Slowly whisk in the grits and then the corn (drain juice). Reduce heat to a simmer and cook 5 to 6 minutes. Add salt and pepper to taste.Number of Servings: 4Recipe submitted by SparkPeople user TERRILYNN1268.


What's The Nutritional Info For Cheesy Corn Grits?

The nutritional information for Cheesy Corn Grits is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 323.5
  • Total Fat: 24.1 g
  • Cholesterol: 83.1 mg
  • Sodium: 922.4 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 1.2 g
  • Protein: 9.0 g

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