The recipe Fried corn
Fried corn recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Fried corn!
Fried corn
- What Course Is Fried corn?
- How Long Does Fried corn Recipe Take To Prepare?
- How Long Does Fried corn Recipe Take To Cook?
- How Many Servings Does Fried corn Recipe Make?
- What Are The Ingredients For Fried corn Recipe?
- How Do I Make Fried corn?
- What's The Nutritional Info For Fried corn?
- What Type Of Cuisine Is Fried corn?
Fried corn |
---|
What Course Is Fried corn?Fried corn is for Side Dish. How Long Does Fried corn Recipe Take To Prepare?Fried corn takes 5 minutes to prepare. How Long Does Fried corn Recipe Take To Cook?Fried corn takes 20 minutes to cook. How Many Servings Does Fried corn Recipe Make?Fried corn makes 4 servings. What Are The Ingredients For Fried corn Recipe?The ingredients for Fried corn are: corn butter water bouillon salt pepperHow Do I Make Fried corn?Here is how you make Fried corn: cut kernels off of fresh corn cobs, leaving a little still in tact. Use edge of knife and scrape down cobs removing the remaining pieces of kernel and juice. Melt butter in skillet and add corn, water, and bouillon. Cook until thickens and corn gets tender. Add salt and pepper to taste.Serving Size: 4 1/3 cupsNumber of Servings: 4Recipe submitted by SparkPeople user BURKYB.What's The Nutritional Info For Fried corn?The nutritional information for Fried corn is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian