The recipe Cornbread

Made From Scratch Recipes

Cornbread recipe is a Side Dish meal that takes 25 minutes to make. If you enjoy for Side Dish, you will like Cornbread!

Cornbread

Cornbread Recipe
Cornbread

A great way to make healthy delicious cornbread!

What Course Is Cornbread?

Cornbread is for Side Dish.


How Long Does Cornbread Recipe Take To Prepare?

Cornbread takes 15 minutes to prepare.


How Long Does Cornbread Recipe Take To Cook?

Cornbread takes 25 minutes to cook.


How Many Servings Does Cornbread Recipe Make?

Cornbread makes 8 servings.


What Are The Ingredients For Cornbread Recipe?

The ingredients for Cornbread are:

1 1/2 yellow cornmeal
1 1/2 tsp baking powder
1/2 tsp baking soda
1/3 cup splenda
1 tsp salt
1 cup plain FF yogurt
1/2 cup FF sour cream
2 eggs
1 TBS olive oil


How Do I Make Cornbread?

Here is how you make Cornbread:

Mix all dry ingredients in a medium size bowl. Mix wet ingredients separately. Fold wet ingredients into dry mix. Pour into a 9" greased pie plate and bake at 375 for 25 minutes. Make 8 slices.Number of Servings: 8Recipe submitted by SparkPeople user KMCGRATH1.


What's The Nutritional Info For Cornbread?

The nutritional information for Cornbread is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 144.4
  • Total Fat: 3.8 g
  • Cholesterol: 53.8 mg
  • Sodium: 337.3 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 1.7 g
  • Protein: 5.5 g

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