Side Dish

Quaker Crusty Cornbread is for Side Dish.

Quaker Crusty Cornbread takes 5 minutes to prepare.

Quaker Crusty Cornbread takes 20 minutes to cook.

Quaker Crusty Cornbread makes 9 servings.

The ingredients for Quaker Crusty Cornbread are:

* 1/4 c sugar .
* 2 tsps baking powder .
* 3/4 c cornmeal (Quaker brand preferred) .
* 2 egg whites, beaten or 1 whole egg, beaten .
* 1/4 c vegetable oil .
* 1/2 tsp salt .
* 1 1/4 c all-purpose flour .
* 1 c milk

Here is how you make Quaker Crusty Cornbread:

Preheat oven to 400F; grease an 8 or 9 inch pan.Combine dry ingredients and stir in wet ingredients, mixing just until moistened.Pour into prepared pan and bake in the preheated oven 20 to 25 minutes or until golden brown and toothpick inserted in center comes out cleanNumber of Servings: 9Recipe submitted by SparkPeople user KAEZEY.

The nutritional information for Quaker Crusty Cornbread is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 222.9

• Total Fat: 7.8 g
• Cholesterol: 25.8 mg
• Sodium: 259.9 mg
• Total Carbs: 33.6 g
• Dietary Fiber: 1.4 g
• Protein: 4.9 g