The recipe Melissa's Cornbread

Made From Scratch Recipes

Melissa's Cornbread recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Melissa's Cornbread!

Melissa's Cornbread

Melissa's Cornbread Recipe
Melissa's Cornbread

Made in a cast-iron skilletCut in 8 wedges.

What Course Is Melissa's Cornbread?

Melissa's Cornbread is for Side Dish.


How Long Does Melissa's Cornbread Recipe Take To Prepare?

Melissa's Cornbread takes 10 minutes to prepare.


How Long Does Melissa's Cornbread Recipe Take To Cook?

Melissa's Cornbread takes 20 minutes to cook.


How Many Servings Does Melissa's Cornbread Recipe Make?

Melissa's Cornbread makes 8 servings.


What Are The Ingredients For Melissa's Cornbread Recipe?

The ingredients for Melissa's Cornbread are:

1-1/2 C. Self-rising cornmeal
1 Egg (large)
2 Tbs Oil
1 C 2% milk
1/2 cup chopped onion


How Do I Make Melissa's Cornbread?

Here is how you make Melissa's Cornbread:

Place 1 Tbs oil in cast iron skillet and put in a 450 oven. While heating mix cornmeal, egg, milk and oil. Stir in onions. Remove pan and pour batter in pan. Cook about 20 minutes or until lightly browned on top.Number of Servings: 8Recipe submitted by SparkPeople user MELRHO66.


What's The Nutritional Info For Melissa's Cornbread?

The nutritional information for Melissa's Cornbread is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 126.6
  • Total Fat: 3.8 g
  • Cholesterol: 29.0 mg
  • Sodium: 28.7 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 3.8 g

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