The recipe Saut?ed cucumbers

Made From Scratch Recipes

Saut?ed cucumbers recipe is a Side Dish meal that takes 10 minutes to make. If you enjoy for Side Dish, you will like Saut?ed cucumbers!

Saut?ed cucumbers

Saut?ed cucumbers Recipe
Saut?ed cucumbers

Saut?ed cucumbers are simple, fast, and tasty.

What Course Is Saut?ed cucumbers?

Saut?ed cucumbers is for Side Dish.


How Long Does Saut?ed cucumbers Recipe Take To Prepare?

Saut?ed cucumbers takes 5 minutes to prepare.


How Long Does Saut?ed cucumbers Recipe Take To Cook?

Saut?ed cucumbers takes 10 minutes to cook.


How Many Servings Does Saut?ed cucumbers Recipe Make?

Saut?ed cucumbers makes 2 servings.


What Are The Ingredients For Saut?ed cucumbers Recipe?

The ingredients for Saut?ed cucumbers are:

8 oz Persian (mini) cucumbers
1 tb butter
1 tb olive oil


How Do I Make Saut?ed cucumbers?

Here is how you make Saut?ed cucumbers:

Cut cucumbers into large chunks. Heat butter and oil in a nonstick skillet over medium high heat. Add cucumbers and sautee until brown on each side. Season with salt and herbs of choice.Serving Size:?2 servings (4 oz)


What's The Nutritional Info For Saut?ed cucumbers?

The nutritional information for Saut?ed cucumbers is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 106.9
  • Total Fat: 8.0 g
  • Cholesterol: 15.5 mg
  • Sodium: 40.9 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 4.0 g
  • Protein: 0.1 g

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