The recipe Nana's Easy Cheesy Scalloped Potatoes

Made From Scratch Recipes

Nana's Easy Cheesy Scalloped Potatoes recipe is a Side Dish meal that takes 30 minutes to make. If you enjoy for Side Dish, you will like Nana's Easy Cheesy Scalloped Potatoes!

Nana's Easy Cheesy Scalloped Potatoes

Nana's Easy Cheesy Scalloped Potatoes Recipe
Nana's Easy Cheesy Scalloped Potatoes

Using canned sliced potatoes makes this recipe an easy side dish to throw together for company.

What Course Is Nana's Easy Cheesy Scalloped Potatoes?

Nana's Easy Cheesy Scalloped Potatoes is for Side Dish.


How Long Does Nana's Easy Cheesy Scalloped Potatoes Recipe Take To Prepare?

Nana's Easy Cheesy Scalloped Potatoes takes 10 minutes to prepare.


How Long Does Nana's Easy Cheesy Scalloped Potatoes Recipe Take To Cook?

Nana's Easy Cheesy Scalloped Potatoes takes 30 minutes to cook.


How Many Servings Does Nana's Easy Cheesy Scalloped Potatoes Recipe Make?

Nana's Easy Cheesy Scalloped Potatoes makes 11 servings.


What Are The Ingredients For Nana's Easy Cheesy Scalloped Potatoes Recipe?

The ingredients for Nana's Easy Cheesy Scalloped Potatoes are:

2 Cans Sliced White Potatoes, drained
1 Can Cream of Mushroom Soup
1/2 Cup 1% milk
1/2 small onion, diced
1 stalk celery, diced
8 American Cheese slices, divided
Salt & Pepper, to taste


How Do I Make Nana's Easy Cheesy Scalloped Potatoes?

Here is how you make Nana's Easy Cheesy Scalloped Potatoes:

Mix together milk & soup. Then add drained potatoes, onion, celery, salt & pepper. Place 4 slices of cheese on top & bake at 350 degrees for about 5-10 min, until cheese on top melts. Fold melted cheese into potato mixture & place remaining 4 slices cheese on top. Finish baking for about 15-20 min. Yield: about 11- 1/2 Cup servings.Number of Servings: 11Recipe submitted by SparkPeople user MOMSHAWNA.


What's The Nutritional Info For Nana's Easy Cheesy Scalloped Potatoes?

The nutritional information for Nana's Easy Cheesy Scalloped Potatoes is:

  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 116.7
  • Total Fat: 6.5 g
  • Cholesterol: 15.0 mg
  • Sodium: 714.9 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 5.0 g

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