Side Dish

Easy Day Roll is for Side Dish.

Easy Day Roll takes 20 minutes to prepare.

Easy Day Roll takes 10 minutes to cook.

Easy Day Roll makes 40 servings.

The ingredients for Easy Day Roll are:

1 Package Yeast
1 teaspoon salt
1 1/2 Tablespoons Butter
4 Tablespoons Sugar
1 egg, beaten
3 1/2 cups flour

Soften yeast in 2 Tablespoons warm water.

Put salt, butter and sugar into 1 cup of hot water. After it cools, add egg, yeast and flour.

Knead dough in mixer for a few minutes and then put the ball of dough into a greased bowl, cover with a towel and let rise for 1 hour.

Punch dough down, divide in half and roll each half out. make into knots or roll ups.

Let rise 30 - 60 minutes

Here is how you make Easy Day Roll:

Cook in a 400 oven for 10 minutes.Serving Size: 1 RollNumber of Servings: 40Recipe submitted by SparkPeople user PEGGYO.

The nutritional information for Easy Day Roll is:

• Servings Per Recipe: 40
• Amount Per Serving
• Calories: 51.0

• Total Fat: 0.7 g
• Cholesterol: 5.8 mg
• Sodium: 63.4 mg
• Total Carbs: 9.7 g
• Dietary Fiber: 0.4 g
• Protein: 1.4 g