The recipe Kathy's Herby Egg-White Biscuits

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Kathy's Herby Egg-White Biscuits recipe is a Side Dish meal that takes 25 minutes to make. If you enjoy for Side Dish, you will like Kathy's Herby Egg-White Biscuits!

Kathy's Herby Egg-White Biscuits

Kathy's Herby Egg-White Biscuits Recipe
Kathy's Herby Egg-White Biscuits

Yummy for brunch. Little buscuits with lots of flavorl change dressing to your choice to customize flavor

What Course Is Kathy's Herby Egg-White Biscuits?

Kathy's Herby Egg-White Biscuits is for Side Dish.


How Long Does Kathy's Herby Egg-White Biscuits Recipe Take To Prepare?

Kathy's Herby Egg-White Biscuits takes 10 minutes to prepare.


How Long Does Kathy's Herby Egg-White Biscuits Recipe Take To Cook?

Kathy's Herby Egg-White Biscuits takes 25 minutes to cook.


How Many Servings Does Kathy's Herby Egg-White Biscuits Recipe Make?

Kathy's Herby Egg-White Biscuits makes 10 servings.


What Are The Ingredients For Kathy's Herby Egg-White Biscuits Recipe?

The ingredients for Kathy's Herby Egg-White Biscuits are:

Giant Eagle Buttermile Biscuits, 10 serving (remove)
Kathy's Dressing, 2 serving (remove)
All Whites 100% Liquid Egg Whites, 1 cup (remove)
Kraft 2% cheese; 1/4 cup


How Do I Make Kathy's Herby Egg-White Biscuits?

Here is how you make Kathy's Herby Egg-White Biscuits:

350 for 25 minspress biscuts in muffin panshake egg whites and dressingpour evenly over biscuitssprinkle with cheesemakes 10 biscuitsNumber of Servings: 10Recipe submitted by SparkPeople user MAILMEHERENOW.


What's The Nutritional Info For Kathy's Herby Egg-White Biscuits?

The nutritional information for Kathy's Herby Egg-White Biscuits is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 83.8
  • Total Fat: 2.5 g
  • Cholesterol: 2.0 mg
  • Sodium: 397.7 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.6 g

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