Side Dish

Egg Rolls Hungry Girl Recipe is for Side Dish.

Egg Rolls Hungry Girl Recipe takes several minutes to prepare.

Egg Rolls Hungry Girl Recipe takes several minutes to cook.

Egg Rolls Hungry Girl Recipe makes 8 servings.

The ingredients for Egg Rolls Hungry Girl Recipe are:

2 1/2 tbls. lite soy sauce
1/2 tsp. sugar
4 oz. ground pork
3 c. dry coleslaw mix
1 6oz can (4 oz. drained)tiny shrimp, drained
1/2 c. chopped bean sprouts
1 can sliced water chestnuts, diced
1/4 c. chopped onion
1 stalk celery, diced
2 tsp. rushed garlic
1 tsp. sesame oil
1/2 tsp. gr. ginger
1/8 tsp. black pepper
8 large square egg roll wrappers

Here is how you make Egg Rolls Hungry Girl Recipe:

brown gr. pork with 1/2 the soy sauce (mixed with sugar). Add coleslaw mix and cook until pork is browned and coleslaw mixed in thoroughly. Transfer to large bowl. Add all other remaining ingredients (except wrappers). Mix well. Cover and refrigerate 20 minutes.Fill each egg wrapper with 1/3 c. mix and roll. Place on sprayed cooking sheet. Spray tops of wraps with non-stick spray. Bake until golden brown, 25 - 30 minutes. Serving Size: makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user BONNIEMCC1.

The nutritional information for Egg Rolls Hungry Girl Recipe is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 175.6

• Total Fat: 4.0 g
• Cholesterol: 44.9 mg
• Sodium: 482.6 mg
• Total Carbs: 21.8 g
• Dietary Fiber: 1.1 g
• Protein: 10.0 g