The recipe Turkish Eggplant

Made From Scratch Recipes

Turkish Eggplant recipe is a Side Dish meal that takes 10 minutes to make. If you enjoy for Side Dish, you will like Turkish Eggplant!

Turkish Eggplant

Turkish Eggplant Recipe
Turkish Eggplant

This recipe was taught to me by a cook at a restaurant in Kiz Kalasi, Turkey, a resort town on the Mediterranean.

What Course Is Turkish Eggplant?

Turkish Eggplant is for Side Dish.


How Long Does Turkish Eggplant Recipe Take To Prepare?

Turkish Eggplant takes 20 minutes to prepare.


How Long Does Turkish Eggplant Recipe Take To Cook?

Turkish Eggplant takes 10 minutes to cook.


How Many Servings Does Turkish Eggplant Recipe Make?

Turkish Eggplant makes 2 servings.


What Are The Ingredients For Turkish Eggplant Recipe?

The ingredients for Turkish Eggplant are:

2 small eggplants
2 cloves of garlic finely chopped
2 tsp. red pepper paste
juice of 1/2 lemon
salt and black pepper to taste


How Do I Make Turkish Eggplant?

Here is how you make Turkish Eggplant:

Poke holes in eggplant with fork. Cook for 10 minutes in hot oven or 4 minutes in microwave, until eggplant is soft.Peel, dice. Add remaining ingredients and mix well. Number of Servings: 2Recipe submitted by SparkPeople user CAROLJEAN64.


What's The Nutritional Info For Turkish Eggplant?

The nutritional information for Turkish Eggplant is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 136.0
  • Total Fat: 13.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 584.4 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 1.1 g
  • Protein: 0.6 g

What Dietary Needs Does Turkish Eggplant Meet?

The dietary needs meet for Turkish Eggplant is Vegetarian


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