The recipe Deviled Eggs

Made From Scratch Recipes

Deviled Eggs recipe is a Side Dish meal that takes 15 minutes to make. If you enjoy for Side Dish, you will like Deviled Eggs!

Deviled Eggs

Deviled Eggs Recipe
Deviled Eggs

My Mom's Deviled Egg Recipe - great protein snack

What Course Is Deviled Eggs?

Deviled Eggs is for Side Dish.


How Long Does Deviled Eggs Recipe Take To Prepare?

Deviled Eggs takes 15 minutes to prepare.


How Long Does Deviled Eggs Recipe Take To Cook?

Deviled Eggs takes 15 minutes to cook.


How Many Servings Does Deviled Eggs Recipe Make?

Deviled Eggs makes 12 servings.


What Are The Ingredients For Deviled Eggs Recipe?

The ingredients for Deviled Eggs are:

12 Hard-boiled eggs, peeled and sliced lengthwise
2 T finely chopped celery
2 T finely chopped scallions
2 T finely chopped green olives
2 T mayonnaise
Salt & Pepper to taste
Paprika


How Do I Make Deviled Eggs?

Here is how you make Deviled Eggs:

Hard-boil a dozen eggs. Peel and slice lengthwise. Remove yokes and mash them with the next four ingredients. Stuff the whites with the egg mixture and sprinkle with paprika. Keep refrigerated.Serving Size:?Makes 24 deviled eggs (2 per serving)


What's The Nutritional Info For Deviled Eggs?

The nutritional information for Deviled Eggs is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 25.0
  • Total Fat: 2.4 g
  • Cholesterol: 18.3 mg
  • Sodium: 45.2 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.6 g

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