The recipe Low Carb Low Fat Coleslaw

Made From Scratch Recipes

Low Carb Low Fat Coleslaw recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Low Carb Low Fat Coleslaw!

Low Carb Low Fat Coleslaw

Low Carb Low Fat Coleslaw Recipe
Low Carb Low Fat Coleslaw

Adapted from the KFC Top Secret recipe, with Splenda and low fat mayo and fat free buttermilk.

What Course Is Low Carb Low Fat Coleslaw?

Low Carb Low Fat Coleslaw is for Side Dish.


How Long Does Low Carb Low Fat Coleslaw Recipe Take To Prepare?

Low Carb Low Fat Coleslaw takes 5 minutes to prepare.


How Long Does Low Carb Low Fat Coleslaw Recipe Take To Cook?

Low Carb Low Fat Coleslaw takes several minutes to cook.


How Many Servings Does Low Carb Low Fat Coleslaw Recipe Make?

Low Carb Low Fat Coleslaw makes 8 servings.


What Are The Ingredients For Low Carb Low Fat Coleslaw Recipe?

The ingredients for Low Carb Low Fat Coleslaw are:

8 cups Cabbage, fresh, chopped
2/3 cup Buttermilk, Fat Free Cultured
1/3 cup Kraft Mayo Light Mayonnaise
1/3 cup Splenda Spoonful
2 1/2 T Rice Vinegar
2 T Lemon Juice
1/2 teaspoon ground black pepper
1/2 teaspoon celery seed


How Do I Make Low Carb Low Fat Coleslaw?

Here is how you make Low Carb Low Fat Coleslaw:

Mix all dressing ingredients until well blended. Pour over cabbage and toss well. Refrigerate for 1 hour.Makes 8 one cup servings.Number of Servings: 8Recipe submitted by SparkPeople user LAUREN168.


What's The Nutritional Info For Low Carb Low Fat Coleslaw?

The nutritional information for Low Carb Low Fat Coleslaw is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 70.8
  • Total Fat: 3.5 g
  • Cholesterol: 3.5 mg
  • Sodium: 188.4 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.1 g

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