Side Dish

German Style Oven Fries is for Side Dish.

German Style Oven Fries takes 5 minutes to prepare.

German Style Oven Fries takes 25 minutes to cook.

German Style Oven Fries makes 4 servings.

The ingredients for German Style Oven Fries are:

4 medium to large Idaho potatoes
1/4 C cider vinegar
1 Tbls Olive Oil
4 slices low sodium bacon chopped
1 Tbls granulated sugar
Salt and pepper to taste
1/4 C chopped parsley

Here is how you make German Style Oven Fries:

Preheat oven to 500* F.Pierce potatoes with fork and microwave on high for 6 minutes. When ready, cut into 8 wedges each and sprinkle with vinegar.In a large skillet, heat the olive oil, add the bacon and cook till crisp. Remove with a slotted spoon to paper towels and reserve. Toss the potatoes in the bacon drippings and season with sugar, salt and pepper.Scatter on a baking sheet and roast, in preheated oven, until golden and crisp, about 20 minutes.Transfer potatoes to a serving bowl and toss with the parsley and reserved bacon pieces.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user CORNETPLAYER.

The nutritional information for German Style Oven Fries is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 335.1

• Total Fat: 4.5 g
• Cholesterol: 5.0 mg
• Sodium: 254.8 mg
• Total Carbs: 66.9 g
• Dietary Fiber: 6.7 g
• Protein: 9.5 g

German Style Oven Fries is German cuisine.