The recipe Thatch Fries
Thatch Fries recipe is a Side Dish meal that takes 30 minutes to make. If you enjoy for Side Dish, you will like Thatch Fries!
Thatch Fries
- What Course Is Thatch Fries?
- How Long Does Thatch Fries Recipe Take To Prepare?
- How Long Does Thatch Fries Recipe Take To Cook?
- How Many Servings Does Thatch Fries Recipe Make?
- What Are The Ingredients For Thatch Fries Recipe?
- How Do I Make Thatch Fries?
- What's The Nutritional Info For Thatch Fries?
- What Type Of Cuisine Is Thatch Fries?
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A healthier variation of a dish served at a local restaurant nearby. What Course Is Thatch Fries?Thatch Fries is for Side Dish. How Long Does Thatch Fries Recipe Take To Prepare?Thatch Fries takes 15 minutes to prepare. How Long Does Thatch Fries Recipe Take To Cook?Thatch Fries takes 30 minutes to cook. How Many Servings Does Thatch Fries Recipe Make?Thatch Fries makes 2 servings. What Are The Ingredients For Thatch Fries Recipe?The ingredients for Thatch Fries are: 1 large sweet potato (sliced into fries and baked).75 cup plain greek yougurt 2 scallions, chopped 2 Tbsp light ranch dressing 2 Tbsp parm cheese 4 strips turkey bacon 1 oz grated cheddar 1 oz other cheese (mozzarella recommended) How Do I Make Thatch Fries?Here is how you make Thatch Fries: Slice potato into "french fries" and bake at 375 for 30 mins. While baking, mix greek yogurt, ranch dressing, scallions together. Brown turkey bacon, and grate cheeses.When potatoes are ready, top with cheeses, heat an additional 5-10 minutes until cheese melts, then top with yogurt mixture and crumbled bacon.Serving Size: 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user HCORNETTO.What's The Nutritional Info For Thatch Fries?The nutritional information for Thatch Fries is:
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