The recipe Frozen Fruit

Made From Scratch Recipes

Frozen Fruit recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Frozen Fruit!

Frozen Fruit

Frozen Fruit Recipe
Frozen Fruit

What Course Is Frozen Fruit?

Frozen Fruit is for Side Dish.


How Long Does Frozen Fruit Recipe Take To Prepare?

Frozen Fruit takes 15 minutes to prepare.


How Long Does Frozen Fruit Recipe Take To Cook?

Frozen Fruit takes several minutes to cook.


How Many Servings Does Frozen Fruit Recipe Make?

Frozen Fruit makes 12 servings.


What Are The Ingredients For Frozen Fruit Recipe?

The ingredients for Frozen Fruit are:

2 cups frozen strawberries, unsweetened (sliced)
1 cup frozen blueberries, unsweetened
1/2 cup frozen blackberries, unsweetened
1/2 cup frozen raspberries, unsweetened
1/2 can frozen lemonade concentrate (partially thawed)
1/2 can frozen orange juice concentrate (partially thawed)
12 oz. water
1 can pineapple tidbits plus juice
12 oz. 7-up

Mix and freeze in 9 x 13 pan. It will take about 12 hours to freeze. Sit out 10 minutes before serving.

Rather than purchase the blueberries, blackberries, and raspeberries individually, I use about 2 cups frozen mixed fruit. Original recipe also calls for 1 cup sugar.


How Do I Make Frozen Fruit?

Here is how you make Frozen Fruit:

Serving Size:?At least 12 servings


What's The Nutritional Info For Frozen Fruit?

The nutritional information for Frozen Fruit is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 107.7
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.7 mg
  • Total Carbs: 26.9 g
  • Dietary Fiber: 1.9 g
  • Protein: 0.3 g

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