Side Dish

Buttery Garlic Biscuits is for Side Dish.

Buttery Garlic Biscuits takes 5 minutes to prepare.

Buttery Garlic Biscuits takes 10 minutes to cook.

Buttery Garlic Biscuits makes 4 servings.

The ingredients for Buttery Garlic Biscuits are:

*Heart Smart Bisquick (mix only), 1.5 cup
Milk, nonfat, .5 cup
Garlic powder, .75 tsp
Butter, salted, 1 tbsp
Parsley, dried, .25 tsp

Here is how you make Buttery Garlic Biscuits:

Preheat oven to 450.Mix together bisquick, milk and 1/2 tsp of the garlic powder. Mix until a soft dough forms. Drop spoonfuls of dough on cookie sheet sprayed with cooking spray. Bake for about 8 minutes or until tops are golden brown. Melt butter while biscuits are baking and mix in parsley and 1/4 tsp of garlic powder. Either halfway through cooking or immediately after, brush the biscuits with butter mixture.Enjoy warm. :)Serving Size: Makes 4 BiscuitsNumber of Servings: 4Recipe submitted by SparkPeople user ANMSHARPE.

The nutritional information for Buttery Garlic Biscuits is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 210.2

• Total Fat: 6.2 g
• Cholesterol: 8.8 mg
• Sodium: 451.2 mg
• Total Carbs: 34.7 g
• Dietary Fiber: 0.1 g
• Protein: 4.9 g