Side Dish

Carrot Garlic Dip is for Side Dish.

Carrot Garlic Dip takes 10 minutes to prepare.

Carrot Garlic Dip takes several minutes to cook.

Carrot Garlic Dip makes 4 servings.

The ingredients for Carrot Garlic Dip are:

1 cup grated carrots
1 tbsp olive oil
juice from one key lime
salt to taste
3 cloves garlic or more if you like it spicy
2 tbsp water ( or as needed)

Here is how you make Carrot Garlic Dip:

Place all ingredients in blender and blend til smooth and like a thick paste.Number of Servings: 4Recipe submitted by SparkPeople user JOYOUS999.

The nutritional information for Carrot Garlic Dip is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 48.8

• Total Fat: 3.6 g
• Cholesterol: 0.0 mg
• Sodium: 100.2 mg
• Total Carbs: 4.6 g
• Dietary Fiber: 1.0 g
• Protein: 0.5 g