Side Dish

Galen's Cheesy Garlic CousCous is for Side Dish.

Galen's Cheesy Garlic CousCous takes several minutes to prepare.

Galen's Cheesy Garlic CousCous takes several minutes to cook.

Galen's Cheesy Garlic CousCous makes 5 servings.

The ingredients for Galen's Cheesy Garlic CousCous are:

4 serving Bob's Red Mill Tricolor Pearl Couscous(1/3 cup) (by CITRUS19)
3 clove Garlic
25 tbsp Parmesan Cheese, shredded
2 tbsp Crisco Pure Vegetable Oil
2 dash Salt
1 dash Pepper, black

Here is how you make Galen's Cheesy Garlic CousCous:

Lightly toasted the couscous.Add 2.5 cups water and seasoning. Cover to cook.Brown minced garlic and add to couscous.Cook until couscous is done.Add cheese and mix to melt.Serving Size: 1/5Number of Servings: 5Recipe submitted by SparkPeople user NATIXII.

The nutritional information for Galen's Cheesy Garlic CousCous is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 322.5

• Total Fat: 13.2 g
• Cholesterol: 18.0 mg
• Sodium: 490.3 mg
• Total Carbs: 36.7 g
• Dietary Fiber: 0.0 g
• Protein: 14.4 g

The dietary needs meet for Galen's Cheesy Garlic CousCous is Vegetarian