Side Dish

Garlic Dill Pickle Spread is for Side Dish.

Garlic Dill Pickle Spread takes 2 minutes to prepare.

Garlic Dill Pickle Spread takes 5 minutes to cook.

Garlic Dill Pickle Spread makes 36 servings.

The ingredients for Garlic Dill Pickle Spread are:

2 8 ounce packages of cream cheese
1 cup chopped dill pickles
(some pickle juice to taste or for thining, can use some garlic powder if more flavor is required)

Here is how you make Garlic Dill Pickle Spread:

Chop Dill Pickles in a Food Processor, Put in Cream Cheese Blend until smooth/chunky. May need to dump a little pickle juice in.FYI I use our homemade dill pickles which have 1 tbls of salt per quart jar, homegrown dill, garlic and onions. They are really sour and delicious!(This spread is also good wrapped inside of thin slices of ham.) 36 = two tbls of mixtureNumber of Servings: 36Recipe submitted by SparkPeople user TAMARASART.

The nutritional information for Garlic Dill Pickle Spread is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 40.7

• Total Fat: 3.6 g
• Cholesterol: 13.3 mg
• Sodium: 90.9 mg
• Total Carbs: 0.2 g
• Dietary Fiber: 0.0 g
• Protein: 0.9 g