Side Dish

Turnips au Gratin is for Side Dish.

Turnips au Gratin takes 15 minutes to prepare.

Turnips au Gratin takes 100 minutes to cook.

Turnips au Gratin makes 6 servings.

The ingredients for Turnips au Gratin are:

2 small Turnips
1 medium Turnips
1/2 medium onion, diced
2 tbsp Butter, unsalted
2 1/2 cup Cheese- Lucerne Tex Mex 3 Cheese blend
1/2 cup Heavy Whipping Cream
1/2 cup Campbell's low sodium chicken broth
4 tbsp kraft 100% parmesan grated cheese light

Here is how you make Turnips au Gratin:

Preheat oven to 325 degreesSlice turnips very thinly, place in 8x8 glass baking dishSaute onions in butter, add broth, add cream when boiling, reduce heat and stir in shredded cheesePour sauce over turnips.Bake, uncovered, 1-1.5 hours until turnips soft.Sprinkle parmesan cheese over casserole and bake an additional 15-20 min.Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user RABIES1965.

The nutritional information for Turnips au Gratin is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 316.7

• Total Fat: 27.1 g
• Cholesterol: 80.9 mg
• Sodium: 529.7 mg
• Total Carbs: 4.3 g
• Dietary Fiber: 0.9 g
• Protein: 14.5 g

The dietary needs meet for Turnips au Gratin is Low Carb