The recipe homemade croutons

Made From Scratch Recipes

homemade croutons recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like homemade croutons!

homemade croutons

homemade croutons Recipe
homemade croutons

Make your own croutons with leftover bread! Much tastier than the bagged kind, and no weird preservatives or trans fats.

What Course Is homemade croutons?

homemade croutons is for Side Dish.


How Long Does homemade croutons Recipe Take To Prepare?

homemade croutons takes 5 minutes to prepare.


How Long Does homemade croutons Recipe Take To Cook?

homemade croutons takes 20 minutes to cook.


How Many Servings Does homemade croutons Recipe Make?

homemade croutons makes 4 servings.


What Are The Ingredients For homemade croutons Recipe?

The ingredients for homemade croutons are:

1 chabaso ciabatta sub sandwich roll (3.6 oz) or similar amount of good bread, diced into 1/2 inch cubes (remove crusts if you want, or substitute wheat bread)
1 T olive oil (best you have)
1 clove garlic, sliced
sprinkle of salt
1 T parmesan, grated finely
1 T. fresh parsley, chopped finely


How Do I Make homemade croutons?

Here is how you make homemade croutons:

saute garlic in olive oil over medium heat until fragrant and golden. Remove garlic with slotted spoon. Add salt and bread, saute, stirring occasionally for 15-20 min or until you have golden croutons! Remove pan from heat, and toss croutons with parmesan and parsley to coat.Serving Size: makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user SPECIALMG.


What's The Nutritional Info For homemade croutons?

The nutritional information for homemade croutons is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 108.0
  • Total Fat: 4.1 g
  • Cholesterol: 1.0 mg
  • Sodium: 182.0 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 3.0 g

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