Side Dish

Homemade seasoned oven fries is for Side Dish.

Homemade seasoned oven fries takes 35 minutes to prepare.

Homemade seasoned oven fries takes 30 minutes to cook.

Homemade seasoned oven fries makes 6 servings.

The ingredients for Homemade seasoned oven fries are:

6 Yukon potatoes, with skin
2 cups water + ice cubes
1 tbsp. granulated sugar
1/4 cup extra virgin olive oil
1 tsp. garlic powder
1 tsp. onion powder
1 tsp. salt
1 tsp. paprika

Here is how you make Homemade seasoned oven fries:

Stir sugar into 2 cups of water with ice cubes.Slice potatoes to desired thickness, leaving skin on. Place in sugar water for 20-30 minutes. This releases additional liquid in potatoes for a crispier fry. Drain liquid after 20-30 minutes and pat dry well.Preheat oven to 425 degrees, and line a large baking sheet with parchment paper.Mix garlic powder, onion powder, salt, paprika, and oil in a resealing bag. Add potatoes and shake well to coat. Spread coated potatoes in a single layer without potatoes touching on lined baking sheet.Bake for 30 minutes or until golden brown (cook time varies based on thickness of the fries).Serving Size:?6

The nutritional information for Homemade seasoned oven fries is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 188.1

• Total Fat: 9.2 g
• Cholesterol: 0.0 mg
• Sodium: 393.2 mg
• Total Carbs: 25.3 g
• Dietary Fiber: 1.8 g
• Protein: 2.2 g