The recipe Cornbread with honey

Made From Scratch Recipes

Cornbread with honey recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Cornbread with honey!

Cornbread with honey

Cornbread with honey Recipe
Cornbread with honey

Aunt Jemima corn bread recipe, I have added honey to make it sweeter.

What Course Is Cornbread with honey?

Cornbread with honey is for Side Dish.


How Long Does Cornbread with honey Recipe Take To Prepare?

Cornbread with honey takes several minutes to prepare.


How Long Does Cornbread with honey Recipe Take To Cook?

Cornbread with honey takes several minutes to cook.


How Many Servings Does Cornbread with honey Recipe Make?

Cornbread with honey makes 9 servings.


What Are The Ingredients For Cornbread with honey Recipe?

The ingredients for Cornbread with honey are:

1 c. Aunt Jemima enriched yellow corn meal
1 c. all-purpose flour
4 T. sugar
4 t. baking powder
1/2 t. salt
1 c. milk
1 egg
1/4 c. canola oil
2 T. honey


How Do I Make Cornbread with honey?

Here is how you make Cornbread with honey:

Preheat oven to 425 degreesIn large bowl, combine corn meal, flour, sugar, baking powder and salt.Add milk, egg, oil and honey. Beat until fairly smooth, about 1 minute.Bake in greased or sprayed 8-inch baking pan 20-23 minutes or until wooden pick inserted in center comes out clean.Serving Size: 9 piecesNumber of Servings: 9Recipe submitted by SparkPeople user MAYFIELD0801.


What's The Nutritional Info For Cornbread with honey?

The nutritional information for Cornbread with honey is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 209.6
  • Total Fat: 7.4 g
  • Cholesterol: 22.7 mg
  • Sodium: 365.2 mg
  • Total Carbs: 33.9 g
  • Dietary Fiber: 1.2 g
  • Protein: 4.1 g

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