The recipe Lemon Fluff

Made From Scratch Recipes

Lemon Fluff recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Lemon Fluff!

Lemon Fluff

Lemon Fluff Recipe
Lemon Fluff

What Course Is Lemon Fluff?

Lemon Fluff is for Side Dish.


How Long Does Lemon Fluff Recipe Take To Prepare?

Lemon Fluff takes 15 minutes to prepare.


How Long Does Lemon Fluff Recipe Take To Cook?

Lemon Fluff takes several minutes to cook.


How Many Servings Does Lemon Fluff Recipe Make?

Lemon Fluff makes 12 servings.


What Are The Ingredients For Lemon Fluff Recipe?

The ingredients for Lemon Fluff are:

6 Oz pkg lemon jello
1/2 C sugar
1-1/2 lemons (the juice and rind)
1 can evaporated milk
2 C crushed graham crackers


How Do I Make Lemon Fluff?

Here is how you make Lemon Fluff:

Dissolve lemon jello in 2 cups boiling water, add sugar, juice and rind from lemons and chill until almost set then whip. Separately whip can of evaporated milk, fold into jello. Line 9x13 pan with most of gram cracker crumbs. Pour jello into pan, sprinkle top with remaining gram cracker crumbs. Serving Size: 12 squaresNumber of Servings: 12Recipe submitted by SparkPeople user PAULINE1989.


What's The Nutritional Info For Lemon Fluff?

The nutritional information for Lemon Fluff is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 191.2
  • Total Fat: 3.8 g
  • Cholesterol: 8.9 mg
  • Sodium: 185.2 mg
  • Total Carbs: 36.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.3 g

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