Side Dish

Tahini Dressing with Bragg Liquid Aminos and Lemon is for Side Dish.

Tahini Dressing with Bragg Liquid Aminos and Lemon takes 10 minutes to prepare.

Tahini Dressing with Bragg Liquid Aminos and Lemon takes several minutes to cook.

Tahini Dressing with Bragg Liquid Aminos and Lemon makes 16 servings.

The ingredients for Tahini Dressing with Bragg Liquid Aminos and Lemon are:

1/2 cup Tahini, raw or roasted
Juice 1-1/4 Lemons
1-2 teaspoons Bragg Liquid Aminos
2 Cloves Garlic (if desired)
Dash Cayenne pepper (optional)
1 teaspoon Ume Plum Vinegar

Here is how you make Tahini Dressing with Bragg Liquid Aminos and Lemon:

Combine tahini, lemon juice, bragg liquid aminos, garlic, cayenne (if using) vinegar (optional), and 1/2 to 3/4 cups water in a blender. Puree until very well combined. Refrigerate in a tightly sealed jar. This keeps for about 4 days.DON'T FORGET TO ADD 1/4 - 3/4 CUPs WATER.Number of Servings: 16Recipe submitted by SparkPeople user LINDA2BLITTLE.

The nutritional information for Tahini Dressing with Bragg Liquid Aminos and Lemon is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 49.3

• Total Fat: 4.5 g
• Cholesterol: 0.0 mg
• Sodium: 85.7 mg
• Total Carbs: 13.7 g
• Dietary Fiber: 0.0 g
• Protein: 40.8 g

The dietary needs meet for Tahini Dressing with Bragg Liquid Aminos and Lemon is Vegetarian