The recipe KETO - Mayonnaise

Made From Scratch Recipes

KETO - Mayonnaise recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like KETO - Mayonnaise!

KETO - Mayonnaise

KETO - Mayonnaise Recipe
KETO - Mayonnaise

I originally used Extra Virgin Olive Oil, but the taste was strong. Someone else suggested Avocado Oil. The texture was perfect!

What Course Is KETO - Mayonnaise?

KETO - Mayonnaise is for Side Dish.


How Long Does KETO - Mayonnaise Recipe Take To Prepare?

KETO - Mayonnaise takes 5 minutes to prepare.


How Long Does KETO - Mayonnaise Recipe Take To Cook?

KETO - Mayonnaise takes several minutes to cook.


How Many Servings Does KETO - Mayonnaise Recipe Make?

KETO - Mayonnaise makes 48 servings.


What Are The Ingredients For KETO - Mayonnaise Recipe?

The ingredients for KETO - Mayonnaise are:

1 large Egg
.5 tsp Sea Salt
.5 tsp Dried Mustard Powder
1 Tbsp Lemon Juice
splash White Balsamic Vinegar
1 cup Avocado Oil


How Do I Make KETO - Mayonnaise?

Here is how you make KETO - Mayonnaise:

Put the ingredients into a mason jar with measurement markings or a glass measuring cup in the order shown. The oil should just go a hair over the 1 cup line.With a hand immersion (stick) blender, place it on the bottom and begin mixing. When it starts to emulsify, move it up and down until you see mayonnaise.Enjoy!Serving Size: Makes 48 - 1 teaspoon servingsNumber of Servings: 48Recipe submitted by SparkPeople user DSTATZ.


What's The Nutritional Info For KETO - Mayonnaise?

The nutritional information for KETO - Mayonnaise is:

  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 45.1
  • Total Fat: 4.8 g
  • Cholesterol: 3.9 mg
  • Sodium: 25.7 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

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