Side Dish

cornmeal,pepper and chive muffins is for Side Dish.

cornmeal,pepper and chive muffins takes several minutes to prepare.

cornmeal,pepper and chive muffins takes 30 minutes to cook.

cornmeal,pepper and chive muffins makes 12 servings.

The ingredients for cornmeal,pepper and chive muffins are:

1 1/2 cups of buttermilk
3 tbl oil
2 tbl floral honey
1 egg
1 can of corn (drained)
1 med. red bell pepper finely chopped
1 bunch of chives, snipped
1 1/2 cups of self rising flour
1 cup stoneground cornmeal
pinch of salt.

Here is how you make cornmeal,pepper and chive muffins:

Preheat oven to 375 degrees Lightly coat a 12 cup muffin pan with oil spray.In a large mixing bowl, beat together the buttermilk, oil, honey, and egg.Stir in corn, bell pepper and chives.Quickly stir in the flour, cornmeal and pinch of salt.Spoon the batter into the prepared muffin pan.Bake for 25 to 20 minutes or until golden brown and a wooden toothpick comes out clean.Number of Servings: 12Recipe submitted by SparkPeople user ZEUSGRL.

The nutritional information for cornmeal,pepper and chive muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 129.8

• Total Fat: 2.2 g
• Cholesterol: 16.4 mg
• Sodium: 81.9 mg
• Total Carbs: 24.0 g
• Dietary Fiber: 1.5 g
• Protein: 4.1 g

The dietary needs meet for cornmeal,pepper and chive muffins is Low Carb