The recipe Herb and Whole Wheat Muffins

Made From Scratch Recipes

Herb and Whole Wheat Muffins recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Herb and Whole Wheat Muffins!

Herb and Whole Wheat Muffins

Herb and Whole Wheat Muffins Recipe
Herb and Whole Wheat Muffins

What Course Is Herb and Whole Wheat Muffins?

Herb and Whole Wheat Muffins is for Side Dish.


How Long Does Herb and Whole Wheat Muffins Recipe Take To Prepare?

Herb and Whole Wheat Muffins takes 10 minutes to prepare.


How Long Does Herb and Whole Wheat Muffins Recipe Take To Cook?

Herb and Whole Wheat Muffins takes 20 minutes to cook.


How Many Servings Does Herb and Whole Wheat Muffins Recipe Make?

Herb and Whole Wheat Muffins makes 12 servings.


What Are The Ingredients For Herb and Whole Wheat Muffins Recipe?

The ingredients for Herb and Whole Wheat Muffins are:

1c Whole Wheat Flour
1c Self-rising Flour
1/2t baking powder
2T chives
2T parsley
1T mint
1T oregano
2 eggs
1 1/4 c plain nonfat yogurt
1/3 c melted Olivio or other vegetable spread


How Do I Make Herb and Whole Wheat Muffins?

Here is how you make Herb and Whole Wheat Muffins:

sift together the flours and baking powder. stur in the fresh herbs.combine the eggs, yogurt, and melted margarine. stir into the dry ingredients. should be lumpy.scoop into lined muffin tins. bake at 400 degrees for 20-25 minutes, or until browned and tester comes out clean. makes 12 muffins.Number of Servings: 12Recipe submitted by SparkPeople user BOSTONGAL1.


What's The Nutritional Info For Herb and Whole Wheat Muffins?

The nutritional information for Herb and Whole Wheat Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 193.2
  • Total Fat: 10.7 g
  • Cholesterol: 40.8 mg
  • Sodium: 156.3 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 1.7 g
  • Protein: 4.7 g

What Dietary Needs Does Herb and Whole Wheat Muffins Meet?

The dietary needs meet for Herb and Whole Wheat Muffins is Vegetarian


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