Side Dish

Green Onion Biscuits is for Side Dish.

Green Onion Biscuits takes 10 minutes to prepare.

Green Onion Biscuits takes 18 minutes to cook.

Green Onion Biscuits makes 16 servings.

The ingredients for Green Onion Biscuits are:

2 cup Whole Wheat Flour
1 tsp Baking Powder
.5 tsp Salt
.25 tsp Baking Soda
.25 tsp Onion powder
1 cup Milk, 1% , mixed with 1 Tbs vinegar
1/2 cup Green Onion, finely chopped
3 tbsp Canola Oil

Here is how you make Green Onion Biscuits:

Preheat oven to 400 degrees. Spray cookie sheet with non-stick cooking spray. In a large bowl, combine the first 5 ingredients. Combine the sour milk, onions and oil. Stir into the dry ingredients just until moistened. Drop by heaping tablespoons, 2 inches apart on sprayed cookie sheet. Spritz tops with butter flavored spray. Bake at 400 degrees for 14-18 minutes or until golden brown. Serve warm.Serving Size: Makes 16 BiscuitsNumber of Servings: 16Recipe submitted by SparkPeople user SANDYP53.

The nutritional information for Green Onion Biscuits is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 81.0

• Total Fat: 3.1 g
• Cholesterol: 0.8 mg
• Sodium: 129.5 mg
• Total Carbs: 12.0 g
• Dietary Fiber: 1.9 g
• Protein: 2.5 g