Side Dish

Stewed Tomato Pasta is for Side Dish.

Stewed Tomato Pasta takes 5 minutes to prepare.

Stewed Tomato Pasta takes 18 minutes to cook.

Stewed Tomato Pasta makes 8 servings.

The ingredients for Stewed Tomato Pasta are:

2 14 1/2 oz each cans Italian stewed tomato, undrained
1 14 1/2 oz can 99% fat free chicken broth
2 Tbsp canola oil
1 tsp Italian seasoning
1 12oz package spiral pasta

Here is how you make Stewed Tomato Pasta:

In a large saucepan or Dutch oven, combine tomatoes, broth, oil and Italian seasoning; bring to boil. Add pasta. Reduce heat; cover and simmer 16-18 minutes until pasta is tender, stirring occasionally.makes 8 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user JSBACH1750.

The nutritional information for Stewed Tomato Pasta is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 82.9

• Total Fat: 3.9 g
• Cholesterol: 0.0 mg
• Sodium: 480.3 mg
• Total Carbs: 11.1 g
• Dietary Fiber: 1.3 g
• Protein: 2.0 g