The recipe Black Eyed Peas and Okra

Made From Scratch Recipes

Black Eyed Peas and Okra recipe is a Side Dish meal that takes 35 minutes to make. If you enjoy for Side Dish, you will like Black Eyed Peas and Okra!

Black Eyed Peas and Okra

Black Eyed Peas and Okra Recipe
Black Eyed Peas and Okra

Yummy!

What Course Is Black Eyed Peas and Okra?

Black Eyed Peas and Okra is for Side Dish.


How Long Does Black Eyed Peas and Okra Recipe Take To Prepare?

Black Eyed Peas and Okra takes 5 minutes to prepare.


How Long Does Black Eyed Peas and Okra Recipe Take To Cook?

Black Eyed Peas and Okra takes 35 minutes to cook.


How Many Servings Does Black Eyed Peas and Okra Recipe Make?

Black Eyed Peas and Okra makes 4 servings.


What Are The Ingredients For Black Eyed Peas and Okra Recipe?

The ingredients for Black Eyed Peas and Okra are:

4 Cups Black Eyed Peas
1 Cup Frozen Okra
12 Grape Tomatoes
Salt
Pepper
Onion Powder
Garlic Salt


How Do I Make Black Eyed Peas and Okra?

Here is how you make Black Eyed Peas and Okra:

Boil two cups of water and add the frozen peas. Boil on high for 3 minutes and reduce tempature to medium low and cook for 35 minutes, until done. Add the okra, tomatoes and seasonings 15 minutes before the peas are done! YUMMY!Number of Servings: 4Recipe submitted by SparkPeople user WINNINGMAMA09.


What's The Nutritional Info For Black Eyed Peas and Okra?

The nutritional information for Black Eyed Peas and Okra is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 170.1
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 979.8 mg
  • Total Carbs: 36.3 g
  • Dietary Fiber: 9.0 g
  • Protein: 5.7 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day