Side Dish

Grilled Peppers, Mushrooms, Red Onion is for Side Dish.

Grilled Peppers, Mushrooms, Red Onion takes 5 minutes to prepare.

Grilled Peppers, Mushrooms, Red Onion takes 15 minutes to cook.

Grilled Peppers, Mushrooms, Red Onion makes 5 servings.

The ingredients for Grilled Peppers, Mushrooms, Red Onion are:

1 medium red onion
1 large red bell pepper
1 large green bell pepper
1 large yellow bell pepper
1 large orange bell pepper
15 mushrooms
1/3 cup grated parmesan cheese
9 TBSP balsamic vinegar
3 tbsp olive oil

Here is how you make Grilled Peppers, Mushrooms, Red Onion:

1) wash produce2) mix 3 tbsp olive oil and 9 tbsp balsamic vinegar in small bowl, set aside2) cut peppers, onion into large square like shapes 3) place peppers, onion, and mushrooms on grill skewers 4) place on grill on medium5) bast with olive/ balsamic mixture6) continue to turn every 4 minutes and baste7) Cook to taste, or until the peppers just start to turn soft8) take vegies off skewers, place in bowl, mix and sprinkle with the *grated parmesan cheese *This recipe works best with the real grated parmesan cheeseNumber of Servings: 5Recipe submitted by SparkPeople user YUMYUMCAKE.

The nutritional information for Grilled Peppers, Mushrooms, Red Onion is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 169.9

• Total Fat: 10.5 g
• Cholesterol: 5.2 mg
• Sodium: 135.9 mg
• Total Carbs: 16.0 g
• Dietary Fiber: 3.2 g
• Protein: 5.0 g

The dietary needs meet for Grilled Peppers, Mushrooms, Red Onion is Vegetarian