Side Dish

just peppers is for Side Dish.

just peppers takes 30 minutes to prepare.

just peppers takes 15 minutes to cook.

just peppers makes 5 servings.

The ingredients for just peppers are:

2table spoons oliveoil.,4large red, yellow or orange bell peppers cut into thin strips.,2cloves garlic chopped.,12 pimiento- stuffed green olivesor pitted black olives, cut into halves.,2to three table spoons whitewine or red wine vinegar.,1/4 teaspoon salt and black pepper.

Here is how you make just peppers:

1.Heat olive oil in 12-inch skillet over medium- high heat.Add bell peppers; cook and stir 8 to 9 min or until edges begin to brown.2.reduce heat to medium.Add garlic; cook and stir 1to 2 minutes.DO NOT ALLOW GARLIC TO BURN.Add olives vinagar salt and black peppers.Cook 1to2 minutes or until all liquid has evaporated....Can be served hot as a condiment with meat dishes.Or it can be chilled and served as part of an antipasti selection. It also make a great side dish.Number of Servings: 5Recipe submitted by SparkPeople user BPOPE2010.

The nutritional information for just peppers is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 31.3

• Total Fat: 0.6 g
• Cholesterol: 0.0 mg
• Sodium: 85.0 mg
• Total Carbs: 6.6 g
• Dietary Fiber: 1.4 g
• Protein: 0.8 g

just peppers is Italian cuisine.

The dietary needs meet for just peppers is Vegetarian