Side Dish

zucchini tomato pie is for Side Dish.

zucchini tomato pie takes several minutes to prepare.

zucchini tomato pie takes several minutes to cook.

zucchini tomato pie makes 6 servings.

The ingredients for zucchini tomato pie are:

?2 teaspoons olive oil
?1 pound (about 2 or 3) green zucchini, cut into 1/2-inch pieces
?4 scallions, thinly sliced
?4 cloves garlic, minced
?1 teaspoon dried marjoram
?1 teaspoon coarse salt
?1/2 teaspoon freshly ground pepper
?1 pound (about 2 or 3) yellow zucchini, cut into 1/2-inch pieces
?1/2 cup freshly chopped dill
?1/4 cup freshly chopped flat-leaf parsley
?5 large eggs plus 5 large egg whites, lightly beaten
?1 tomato, thinly sliced
?2 ounces low-fat feta cheese, crumbled


Read more at Wholeliving.com: Zucchini Pie

Here is how you make zucchini tomato pie:

Directions 1.Preheat oven to 325 degrees. Heat 1 teaspoon olive oil in a large skillet set over medium heat. Add green zucchini, half the scallions, half the garlic, A teaspoon marjoram, 1/2 teaspoon salt, and 1/4 teaspoon pepper; cook, stirring frequently, until zucchini has softened and is beginning to brown, about 5 minutes. Remove from heat; transfer to a large bowl; set aside. 2.Rinse skillet; repeat process with yellow zucchini and remaining teaspoon olive oil, scallions, garlic, 1/2 teaspoon marjoram, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Transfer to bowl with cooked green zucchini; let sit until cooled. Drain and discard any liquid. 3.Add dill, parsley, and eggs to zucchini; stir to combine. Pour into a 9 1/2-inch round, deep baking dish. Cover with tomato; sprinkle with feta. Bake until set, about 1 hour. Serve hot or at room temperature.Read more at Wholeliving.com: Zucchini Pie Serving Size: pie makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user MARYBRIDGET2.

The nutritional information for zucchini tomato pie is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 74.8

• Total Fat: 2.5 g
• Cholesterol: 32.5 mg
• Sodium: 152.1 mg
• Total Carbs: 5.9 g
• Dietary Fiber: 1.7 g
• Protein: 7.8 g

The dietary needs meet for zucchini tomato pie is Vegetarian