The recipe Calabacitas (with pork)
Calabacitas (with pork) recipe is a Spanish Side Dish meal that takes 35 minutes to make. If you enjoy Spanish for Side Dish, you will like Calabacitas (with pork)!
Calabacitas (with pork)
- What Course Is Calabacitas (with pork)?
- How Long Does Calabacitas (with pork) Recipe Take To Prepare?
- How Long Does Calabacitas (with pork) Recipe Take To Cook?
- How Many Servings Does Calabacitas (with pork) Recipe Make?
- What Are The Ingredients For Calabacitas (with pork) Recipe?
- How Do I Make Calabacitas (with pork)?
- What's The Nutritional Info For Calabacitas (with pork)?
- What Type Of Cuisine Is Calabacitas (with pork)?
Calabacitas (with pork) |
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Calabacitas means "little squashes". Typically my mom would use the little scalloped edged squashes but zucchini works well here too. What Course Is Calabacitas (with pork)?Calabacitas (with pork) is for Side Dish. How Long Does Calabacitas (with pork) Recipe Take To Prepare?Calabacitas (with pork) takes 20 minutes to prepare. How Long Does Calabacitas (with pork) Recipe Take To Cook?Calabacitas (with pork) takes 35 minutes to cook. How Many Servings Does Calabacitas (with pork) Recipe Make?Calabacitas (with pork) makes 6 servings. What Are The Ingredients For Calabacitas (with pork) Recipe?The ingredients for Calabacitas (with pork) are: 1 cup yellow onion, diced2 cloves garlic, minced 3 large zucchini, sliced 1-inch thick and then cut in 1/2 = 3 cups approx. 2 bags of the scalloped squash, each cut in 1/2 = 2 cups approx. 1 lb boneless pork chop, cubed = OPPTIONAL 3/4 cup canned (or frozen) sweet corn 2 tbsp olive oil 1/4 cup chicken broth 1 tsp cumin 2 tsp chili powder or mexican seasoning 1 tsp oregano salt and pepper to taste How Do I Make Calabacitas (with pork)?Here is how you make Calabacitas (with pork): Sauté onions in olive oil till translucent. Then add the garlic till browned then add the pork (optional) and sauté till browned. Once the pork is cooked add the squash and sauté for no more then 3-5 minutes. Add the seasoning, corn, and liquid (make sure the liquid is no more 1-inch in the pan. Reduce heat to medium-low, cover and cook for approximately 20-30 minutes. Makes a great vegetable side dish when made without the pork or a great full-meal with it! Number of Servings: 6Recipe submitted by SparkPeople user GLENGIRL28.What's The Nutritional Info For Calabacitas (with pork)?The nutritional information for Calabacitas (with pork) is:
What Type Of Cuisine Is Calabacitas (with pork)?Calabacitas (with pork) is Spanish cuisine. |
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