Side Dish

Twiced Baked Potato is for Side Dish.

Twiced Baked Potato takes several minutes to prepare.

Twiced Baked Potato takes several minutes to cook.

Twiced Baked Potato makes 2 servings.

The ingredients for Twiced Baked Potato are:

Two 4-ounce baked potatoes, halved lengthwise
1/3 cup low fat (1%) cottage cheese
1 tablespoon minced onion
Dash hot sauce
2 teaspoons imitation bacon bits
2 tablespoons, sliced scallions (green onions)

Here is how you make Twiced Baked Potato:

1. Preheat oven to 350f. Scoop out pulp from potato halves into medium bowl, leaving 1/4 inch shells. Mash pulp; reserve shells.2. Place cottage cheese, onion, hot sauce, and 1 tablespoon water in blender; process until completely pureed, about 1 minute. Add cottage cheese mixture and bacon bits to potato pulp; stir to combine.3. Spoon potato mixture evenly into reserved shells; place on baking sheet and bake until heated through, about 15 minutes. Sprinkle evenly with sliced scallions.Serving Size: makes 2 servings 2 halfs eachNumber of Servings: 2Recipe submitted by SparkPeople user YOADDICTION101.

The nutritional information for Twiced Baked Potato is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 128.4

• Total Fat: 1.4 g
• Cholesterol: 5.1 mg
• Sodium: 483.0 mg
• Total Carbs: 15.9 g
• Dietary Fiber: 1.1 g
• Protein: 12.8 g