Side Dish

Potato Cauliflower Curry is for Side Dish.

Potato Cauliflower Curry takes 25 minutes to prepare.

Potato Cauliflower Curry takes 25 minutes to cook.

Potato Cauliflower Curry makes 6 servings.

The ingredients for Potato Cauliflower Curry are:

6 cup potato, 1/4" dice (6 small potatoes)
3 cup cauliflower, 1/4" dice (1 med head, florets only)
1 cup red bell pepper, 1/4" dice (1 large pepper)
1 cup orange bell pepper, 1/4" dice (1 large pepper)
1 cup yellow onion, 1/4" dice
1 cup red onion, 1/4" dice
2 plum tomatoes, 1/4" dice
3 Tbl fresh lemon juice (1 med lemon)
2 Tbl garlic powder
2 Tbl curry powder
2 tsp ground ginger
2 tsp crushed red pepper flakes

Here is how you make Potato Cauliflower Curry:

In a large skillet, heat olive oil to 350 degrees. Add potatoes and cook 5 minutes. Add cauliflower, stir to mix.Add seasonings, cook 5 minutes. Add pepper, tomatoes, onion and lemon juice. Stir. Adjust seasonings. Cover and continue cooking 10 minutes or until potatoes are tender.Serving Size:?makes six 2-cup servings

The nutritional information for Potato Cauliflower Curry is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 205.6

• Total Fat: 6.5 g
• Cholesterol: 0.0 mg
• Sodium: 41.8 mg
• Total Carbs: 34.7 g
• Dietary Fiber: 6.0 g
• Protein: 4.5 g

Potato Cauliflower Curry is Indian cuisine.