The recipe Potato-touille

Made From Scratch Recipes

Potato-touille recipe is a Side Dish meal that takes 30 minutes to make. If you enjoy for Side Dish, you will like Potato-touille!

Potato-touille

Potato-touille Recipe
Potato-touille

This was one of those "What can I do with these ingredients" accidents that my family loved.

What Course Is Potato-touille?

Potato-touille is for Side Dish.


How Long Does Potato-touille Recipe Take To Prepare?

Potato-touille takes 30 minutes to prepare.


How Long Does Potato-touille Recipe Take To Cook?

Potato-touille takes 30 minutes to cook.


How Many Servings Does Potato-touille Recipe Make?

Potato-touille makes 10 servings.


What Are The Ingredients For Potato-touille Recipe?

The ingredients for Potato-touille are:

Several red potatoes, sliced thin
6 inches of Kielbasa, sliced thin
1/2 cup onions, chopped
5 oz shredded cheddar cheese (2%)
1/2 cup evaporated milk (non-fat)


How Do I Make Potato-touille?

Here is how you make Potato-touille:

Layer the potatoes, onions, cheese and kielbasa in a greased baking dish. (I make 2 layers). Bake at 450 for 30 minutes. Serves 8-10.Number of Servings: 10Recipe submitted by SparkPeople user ABRIDGESRNC.


What's The Nutritional Info For Potato-touille?

The nutritional information for Potato-touille is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 146.4
  • Total Fat: 6.5 g
  • Cholesterol: 15.5 mg
  • Sodium: 241.2 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 7.3 g

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