Side Dish

Easy Potato Rosettes is for Side Dish.

Easy Potato Rosettes takes 15 minutes to prepare.

Easy Potato Rosettes takes 5 minutes to cook.

Easy Potato Rosettes makes 24 servings.

The ingredients for Easy Potato Rosettes are:

2 C. mashed potatoes
2 egg yolks, lightly beaten
4 TB. melted unsalted butter
1/2 tsp. salt
1/4 tsp. nutmeg
1 TB. chopped chives
Optional: paprika and parsley for garnish

Here is how you make Easy Potato Rosettes:

In a large bowl, combine mashed potatoes, egg yolks, cooled butter, salt and nutmeg. Mix until blended; stir in chives.Drop spoonfuls of mixture onto greased baking pan, swirling tops. Sprinkle with paprika, if desired.Place under broiler for 5-7 minutes, or until lightly browned and cooked through. Transfer to serving dish and garnish with parsley. Serving Size: makes 24 rosettesNumber of Servings: 24Recipe submitted by SparkPeople user MMILLER115.

The nutritional information for Easy Potato Rosettes is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 36.5

• Total Fat: 2.5 g
• Cholesterol: 23.5 mg
• Sodium: 106.5 mg
• Total Carbs: 3.3 g
• Dietary Fiber: 0.4 g
• Protein: 0.6 g