Side Dish

Mashed Red Potato is for Side Dish.

Mashed Red Potato takes several minutes to prepare.

Mashed Red Potato takes several minutes to cook.

Mashed Red Potato makes 3 servings.

The ingredients for Mashed Red Potato are:

1 pounds medium red boiling potatoes, peeled and cut into chunks
2 large cloves garlic, peeled
1/4 and 1/8 cup fat free half and half
1/4 teaspoon salt
1/8 teaspoon black pepper

Here is how you make Mashed Red Potato:

Place potatoes and garlic in large saucepan. Add enough water to cover; bring to a boil over high heat. Reduce heat; simmer, uncovered, 20 to 30 minutes or until potatoes are fork-tender. Drain.Place potatoes and garlic in medium bowl. Mash with potato masher or beat with electric mixer at medium speed until smooth.Add half and half, salt and pepper. Stir with fork until just blended. Serving Size: Makes 3 servingsNumber of Servings: 3Recipe submitted by SparkPeople user ABDUCTION51.

The nutritional information for Mashed Red Potato is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 158.4

• Total Fat: 0.7 g
• Cholesterol: 1.6 mg
• Sodium: 263.2 mg
• Total Carbs: 307.5 g
• Dietary Fiber: 2.8 g
• Protein: 4.5 g