Side Dish

Potato and Bacon Pie is for Side Dish.

Potato and Bacon Pie takes 20 minutes to prepare.

Potato and Bacon Pie takes 40 minutes to cook.

Potato and Bacon Pie makes 8 servings.

The ingredients for Potato and Bacon Pie are:

1 serv. cooking spray or enough to coat pie dish
4 large potatoes, red or white, cooked, peeled, and mashed or grated
8 slices cooked crisp turkey bacon, diced
1/2 cup fat-free evaporated milk
3 Tbsp. grated Parmesan cheese
1/8 tsp. ground nutmeg
1/8 tsp. table salt, or to taste
1/8 tsp. black pepper, or to taste

Here is how you make Potato and Bacon Pie:

Preheat oven to 350. Coat a 9-inch pie dish with cooking spray. Stir together all ingredients. Spread in pie dish and smooth the top. Bake until nicely browned on top, about 35-40 minutes. Cool for 5 minutes before cutting into 8 wedges.Number of Servings: 8Recipe submitted by SparkPeople user BLEVYMOM.

The nutritional information for Potato and Bacon Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 181.4

• Total Fat: 2.3 g
• Cholesterol: 8.6 mg
• Sodium: 451.7 mg
• Total Carbs: 34.1 g
• Dietary Fiber: 4.1 g
• Protein: 7.0 g