The recipe OVEN ROASTED POTATO SLICES WITH ROSEMARY
OVEN ROASTED POTATO SLICES WITH ROSEMARY recipe is a Side Dish meal that takes 35 minutes to make. If you enjoy for Side Dish, you will like OVEN ROASTED POTATO SLICES WITH ROSEMARY!
OVEN ROASTED POTATO SLICES WITH ROSEMARY
- What Course Is OVEN ROASTED POTATO SLICES WITH ROSEMARY?
- How Long Does OVEN ROASTED POTATO SLICES WITH ROSEMARY Recipe Take To Prepare?
- How Long Does OVEN ROASTED POTATO SLICES WITH ROSEMARY Recipe Take To Cook?
- How Many Servings Does OVEN ROASTED POTATO SLICES WITH ROSEMARY Recipe Make?
- What Are The Ingredients For OVEN ROASTED POTATO SLICES WITH ROSEMARY Recipe?
- How Do I Make OVEN ROASTED POTATO SLICES WITH ROSEMARY?
- What's The Nutritional Info For OVEN ROASTED POTATO SLICES WITH ROSEMARY?
- What Type Of Cuisine Is OVEN ROASTED POTATO SLICES WITH ROSEMARY?
- What Dietary Needs Does OVEN ROASTED POTATO SLICES WITH ROSEMARY Meet?
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Potatoes are available year-round at our local farmers' market, and are in a variety of organic types, red, white, yellow, sweet. We use what ever we have on hand to make this delicious side dish. Our organic garden has fresh Rosemary that grows from late spring until the first hard frost of winter. We dry some of our, to put aside for winter months.To roast the potatoes, they can be placed on a baking sheet, or a pizza stone. 
What Course Is OVEN ROASTED POTATO SLICES WITH ROSEMARY?OVEN ROASTED POTATO SLICES WITH ROSEMARY is for Side Dish. How Long Does OVEN ROASTED POTATO SLICES WITH ROSEMARY Recipe Take To Prepare?OVEN ROASTED POTATO SLICES WITH ROSEMARY takes 10 minutes to prepare. How Long Does OVEN ROASTED POTATO SLICES WITH ROSEMARY Recipe Take To Cook?OVEN ROASTED POTATO SLICES WITH ROSEMARY takes 35 minutes to cook. How Many Servings Does OVEN ROASTED POTATO SLICES WITH ROSEMARY Recipe Make?OVEN ROASTED POTATO SLICES WITH ROSEMARY makes 2 servings. What Are The Ingredients For OVEN ROASTED POTATO SLICES WITH ROSEMARY Recipe?The ingredients for OVEN ROASTED POTATO SLICES WITH ROSEMARY are: 2 large, Three-Inch long Potatoes2 tablespoons Fresh Rosemary leaves 1/2 tablespoon Olive Oil 1/4 teaspoon sea salt 1/8 teaspoon black pepper to taste 1-1/2 tablespoons ketchup How Do I Make OVEN ROASTED POTATO SLICES WITH ROSEMARY?Here is how you make OVEN ROASTED POTATO SLICES WITH ROSEMARY: MAKES 2 LARGE SIDE DISH SERVINGSPre-heat oven to 425 degrees.Wash and slice the potatoes into rounds about 1/4 inch thick. In a large mixing bowl, toss the potato slices with the olive oil, rosemary leaves, salt and pepper.Lay each potato slice flat, and not over lapping, on your baking sheet, or plzza tray.Bake in the oven for 18 minutes, take out, and with a metal spatula, turn over each slice and return to oven for another 18 minutes or until golden brown and crispy.Serve with Swiss Chard Burgers, Salad, and PickleWhat's The Nutritional Info For OVEN ROASTED POTATO SLICES WITH ROSEMARY?The nutritional information for OVEN ROASTED POTATO SLICES WITH ROSEMARY is:
What Dietary Needs Does OVEN ROASTED POTATO SLICES WITH ROSEMARY Meet?The dietary needs meet for OVEN ROASTED POTATO SLICES WITH ROSEMARY is Vegan |
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